Tag Archives: gluten-free cooking

Combining the Old and the New….for a great fall (gluten free) cupcake

Just after Thanksgiving, a friend sent a recipe for Cream Cheese Pumpkin Whoopie Pies and said they were out of this world.  I immediately went to the link for the recipe. Who can resist something described like that? I knew … Continue reading

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A Healing Touch: Chocolate Zucchini Bread

It’s no secret to most dietitians: chocolate has special powers. It’s also true that dietitians learn in our internships that zucchini bread is, of course, healthy because “it’s made from a vegetable!” Therefore, it’s not hard to imagine that while … Continue reading

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Gluten-Free Fun: Finding Favorites

Secretly, I’ve enjoyed our transition to gluten-free living for Andy. I mean, what food-obsessed dietitian wouldn’t? I get to buy all sorts of new and different foods in the name of finding tasty treats for Andy. This is then followed … Continue reading

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Gluten-Free Recipe Sharing

Today, while scanning my Twitter feed on Tweet Deck I saw a post for a recipe that caught my eye. I’ve been working on my weight, so I’m more likely to see recipes or any food-related Tweet, email, Facebook post….billboard….whatever. Continue reading

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The (gluten-free) red velvet cake appetite…

Andy has a set of tapes that he loves to watch. They’re no longer available, which means I’ve become expert at finding them on E-bay. One of them is titled, “The Banana Cream Appetite.” The story includes a monkey who … Continue reading

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